Mediterranean Taverna
Koako has started in 1978 with traditional cuisine and continues with the same flavors even today and offers the customer unique views, aromas, and flavors!!
At Koako we make sure to highlight authentic flavor that will fully satisfy you with their delicacies. We combine and cook simply, every day with local and super -local materials, so as to highlight the tasty splendor our place hides, with respect to seasonality, quality and locality, we designed a flexible list that allows one to try The different expressions of our kitchen.
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