Farfalle with Garlic and Yoghurt
Ingredients:500 gr farfalle pasta
5 pots of yoghurt (not strained)
5 cloves of garlic
Olive oil
Preparation:
Cook the pasta as usual and grease the baking pot. Ground the garlic and add it to the pasta along with the yoghurt. Serve immediately.
Halkidiou Eleni
Preparation:
Cook the pasta as usual and grease the baking pot. Ground the garlic and add it to the pasta along with the yoghurt. Serve immediately.
Halkidiou Eleni
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